So, how come I’m on this?  Well, sad to say, I’ve eaten everything there was to eat in the past year and it’s showing and glowing in all directions.  My fat, I mean.  Like, somebody’s going to tap me sooner than later and tell me that I have fat dripping on my back side.  Not good.  Not good at all. 

How was the first of this freakin’ diet? Oh gawd, it was torture.  I had to find every snack that was allowed in the diet and nibble on them the whole day or else, I would drive through Krispy Kreme and purchase a whole box.  I practically ate all the sugar-free jello, candies and some cashew nuts just to take my mind off breaking this diet.  It was hard, I tell you.  But I’m here now and I plan to finish this 14-day plan.  I’m keeping my fingers crossed.

MEAL PLAN

Breakfast: Salmon and Cream Fritata

Lunch: Thai Beef Salad & Chunky Chicken Vegetable Soup

Dinner: Pork Curry over Cauliflower Couscous